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Results 1 - 10 of 11 for brandy peppercorn steak sauce
In wide frying pan over ... and oil. Add steak and brown well on both ... per side. Add brandy to pan, heat and ignite, ... to pan shallots, peppercorns, wine, whipping cream, mustard, ... high and reduce sauce until bubbles form. While sauce ... top steak with sauce.
Ingredients: 11 (brandy .. cream .. mustard .. oil .. onion .. tarragon ...)
Wrap each filet with bacon ... Crush the green peppercorns into a paste and rub some into each steak, saving some for the sauce. Heat large skillet with ... 1/2. Add the brandy. CAUTION: Brandy will ignite ... Cooking Time: 30 minutes)
Ingredients: 12 (bacon .. brandy .. caps .. cream .. oil .. sauce ...)
Leave steak at room temperature for 30 minutes. Crack peppercorns using a mortar and pestle, ... pan, sprinkle on sauce and lemon juice. Warm brandy, ignite and pour over ... and pour over steaks.
Ingredients: 8 (brandy .. cream .. juice .. peppercorns .. salt ...)
In a large skillet with oil, saute each steak until browned, then remove from ... Add the black peppercorns, mushrooms and whiskey. Be ... plates. Pour mushroom sauce over the steak on the ... peppercorns, parsley, and brandy; bring to a quick ... Cooking Time: 30 minutes)
Ingredients: 11 (brandy .. cream .. oil .. steaks .. whiskey ...)
Bake halibut at 350 degrees ... and saute green peppercorns for 1 minute; add brandy and vermouth, reduce by half; ... Season with salt and pepper.
Ingredients: 7 (brandy .. cream .. peppercorns .. steaks .. vermouth ...)
Place beef broth in a ... shallots and melt peppercorns, saute 1 minute. Remove from heat. Add brandy. Ignite with match. When ... to a thick sauce consistency stirring frequently, and scraping ... Spoon sauce over steaks. Garnish serving dish with ... hot. Number of servings: 4
Ingredients: 14 (brandy .. broth .. cream .. filets .. ground .. mustard ...)
Cut sirloin into 1-inch cubes, ... potato masher smash peppercorns. Put cubes and peppercorns ... chilled juices, bring brandy to boil. Reduce heat to ... over rice. Serves 10-12.
Ingredients: 7 (chutney .. cognac .. cream .. peppercorns .. salt ...)
Put salt in frying pan; heat to high. Tenderize steak. Crush peppercorns in cloth napkin with hammer. ... preference. Now heat sauce; put everything but brandy in small pan. Arrange cooked ... go a long way.
Ingredients: 6 (peppercorns .. portions .. salt ...)
Place the peppercorns on a cutting board or ... Lightly salt the steaks, then roll them in ... while making the sauce. Deglaze the skillet with the brandy and let it flambe. Stir ... steak and serve immediately.
Ingredients: 7 (brandy .. cream .. each .. peppercorns .. sauce ...)
Cook steak in butter and oil over ... 3 minutes). Add brandy to pan and set aflame ... flame dies. Add peppercorns to pan along with cream, ... taste and spoon sauce over meat. NOTE: If flank ... sauce. Makes 4 servings.
Ingredients: 11 (broth .. cognac .. cream .. mustard .. oil .. onion ...)