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Results 61 - 70 of 3,520 for whip pineapple cake
Combine ingredients and beat until ... greased and floured cake pans. Bake at 350 degrees ... ounce can crushed pineapple (drained), 6 ounce package instant ... ounce carton Cool Whip.
Bake cake according to package directions. Divide ... cooled cake. Add pineapple over this layer, then cherry ... box cake mix will make 2 cakes.
Prepare cake according to package directions and ... Meanwhile combine crushed pineapple (undrained) with sugar and bring ... with maraschino cherries. Enjoy.
Mix all together for 4 ... 8 inch oblong cake pans that have been greased ... minutes. Mix all together, frost cool layers. Cool 15 minutes in pan.
Place cake mix in bowl. Add mandarin ... minutes at 350 degrees. Cool and frost. Frosting: Mix well, spread between layers and ice cake. Refrigerate.
Bake cake as directed. Punch holes with ... simmer the crushed pineapple and brown sugar in small ... Let cake cool. Frost with Cool Whip. Enjoy!
Prepare cake mix according to package directions. ... cooled cake. Spread pineapple on top, then sprinkle with ... ready to serve. Cut in squares.
Place all ingredients in bowl ... x 13 inch cake pan at 350 degrees for ... Combine pudding and pineapple and fold in Cool Whip. Before frosting, pour 3/4 ... juice over cooled cake.
Beat all ingredients. Bake at ... minutes for 2 cake pans. May also be made ... Increase baking time accordingly. Beat all together and frost cake.
Preheat oven to 350 degrees in large mixer bowl. Combine cake mix, pudding mix, 1/2 cup ... minutes. Stir in pineapple. Pour into well greased ... one 10 inch cake.
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