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uncle bens grain wild rice
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uncle bens grain wild rice
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61.
BROCCOLI AND WILD RICE CASSEROLE
Cook
rice
according to package directions. Steam ... 350 degrees. Delicious, nutritious dish you will always get compliments on - and so easy!
Ingredients: 4 (broccoli .. cheese .. soup ...)
62.
CHICKEN RICE SOUP
Saute onions and celery in butter. Add rest of ingredients. Simmer at least 2 hours in crock pot or cook on stove until tender and flavors ...
Ingredients: 6 (broth .. celery .. directions .. onion ...)
63.
COLD RICE SALAD
Mix well. Stir in dressing (you will not need the full bottle). Refrigerate at least 8 hours before serving.
Ingredients: 8 (almonds .. halves ...)
64.
CHICKEN AND WILD RICE
Place
rice
in bottom of buttered pan. ... Spoon chicken soup on top of chicken. Add boiling water. Bake, uncovered for 1 1/2 hours at 350°F.
Ingredients: 5 (boneless .. recipe .. soup ...)
65.
WILD RICE AND CHEESE
Melt butter in double boiler. ... Alternate layers of
rice
, cream cheese, and mushrooms ... Bake, uncovered, at 325 degrees for 20 to 30 minutes.
Ingredients: 7 (flour .. milk .. salt ...)
66.
CHICKEN WILD RICE CASSEROLE
Mix all ingredients together adding 1 can cream of celery soup and 1 can cream of mushroom soup. Bake in casserole at 350 degrees for 45 ...
Ingredients: 4 (almonds .. chestnuts .. pieces ...)
67.
TURKEY WILD RICE CASSEROLE
Cook
rice
mix according to package directions. ... Mix well. Pour into 3 quart casserole. Sprinkle bread crumbs on top. Bake 350 oven for 1 hour.
Ingredients: 9 (celery .. crumbs .. onion .. sauce .. soup .. turkey ...)
68.
CHICKEN - RICE CASSEROLE
Mix all ingredients into 3 quart casserole. Bake at 350 degrees for 25-30 minutes. Freezes well. Freeze before baking.
Ingredients: 9 (mayonnaise .. onion .. pimentos ...)
69.
CHICKEN - RICE CASSEROLE
Mix all together and cover in a casserole baking dish and let refrigerate overnight. Top with crushed potato chips before baking. Bake, ...
Ingredients: 7 (celery .. mayonnaise .. soup ...)
70.
WILD RICE CHICKEN SUPREME
Cook
rice
as directed. Sauté onion in ... almonds into cooked
rice
. Bake in 2-quart casserole for 30 minutes at 425°F. Serves 6 to 8.
Ingredients: 12 (broth .. flour .. half .. rice .. salt ...)
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