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CHICKEN - RICE CASSEROLE | |
3 c. (or more) cooked diced chicken 1 pkg. UNCLE BEN'S® long grain & wild rice, cooked 1 can cream of celery soup, undiluted 1 med. onion 1 can French style green beans, drained 1 c. mayonnaise 1 can water chestnuts, sliced 1 jar chopped pimentos Salt & pepper to taste Mix all ingredients into 3 quart casserole. Bake at 350 degrees for 25-30 minutes. Freezes well. Freeze before baking. |
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