Results 61 - 70 of 4,580 for unbaked pies

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Preheat oven to 350°F. Prepare pie shell. In a medium bowl ... 350°F for about 45 minutes or until custard is set and slightly browned on top.

Preheat oven to 375°F. Mix all ingredients with mixer. Pour into uncooked pie shell. Bake at 375°F for 1 hour.

Preheat oven to 400°F. Melt ... into two 9-inch unbaked pie shells. Bake at 400°F for ... to 25 minutes or until crust is brown. Makes 2 pies.

In large mixing bowl, combine ... molasses and blend. Pour into two prepared pie crust shells. Bake at 375°F for 40-45 minutes. Cool. Makes 2 pies.

Beat eggs; combine with buttermilk. Add remaining ingredients (except pie shell). Blend well and pour into unbaked pie shell. Bake at 275°F ... bake 50 minutes more.



Preheat oven to 350°F. Whisk ... mixture into prepared pie crust. Bake on lower rack ... after 15 minutes. Allow to cool completely on wire rack.

Preheat oven to 425°F with ... all ingredients (except pie shell). Mix well and set ... cool completely before placing in refrigerator. ENJOY!

The maple syrup makes this pie special! Preheat oven to 375°F. ... addition. Bake in an unbaked pie crust at 375°F for 45 minutes. Serves 6 to 8.

Toss in bowl peach filling ... Put in prepared pie crust, dot with butter. For ... vanilla ice cream, or cold with whipped cream. Serves: 6 to 8.

Preheat oven to 375 degrees. ... mix well. Stir in milk, vanilla, salt, and spices and mix thoroughly. Pour into pie shell and bake 40 minutes.

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