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Results 61 - 70 of 88 for tomatoes round steak
Brown the meat in the oil in a large frying pan. Arrange 1/3 of the sliced vegetables in a 4 quart casserole. Place 1/2 of the meat pieces ...
Season steak with salt and pepper to ... 1 can stewed tomatoes, bring to boiling, cover ... onion and green peppers and brown along with meat.
Dip steak in egg. Combine corn flake ... to 425 degrees. After steak has baked, add sauce and Mozzarella cheese. Return to oven to melt cheese.
Sprinkle 2 pound round steak with salt and pepper and ... in oven awhile longer at 350 degrees. Thicken gravy and serve over slices. Serves 4.
Cut meat into serving pieces. In large fry pan, brown meat in hot oil. Add remaining ingredients; stir to combine. Simmer, covered, 1 to 1 ...
Rub olive oil and 1 ... garlic over the steak after pounding meat. Sprinkle with ... a casserole. Pour tomato paste over steak and bake ... hour at 350 degrees.
Add 1 teaspoon garlic, 1 ... teaspoon paprika. Cut steak in 1" cubes and dredge. ... flat casserole. Pour tomatoes on top. DO NOT STIR. ... hours. Serve over rice.
Cut steak into serving size pieces. Salt ... sauce and catsup on top. Cover and bake at 350 degrees 2 hours. Serve over cooked noodles or rice.
Cut steak into strips about 1 1/2 ... minutes. Blend in tomato sauce, water, cider vinegar, sugar, ... Serve with potatoes or hot cooked rice.
Trim excess fat from steak; slice diagonally across grain ... 1/2 minutes. Add tomato sauce, wine and salt. Cover ... over rice. Yield 6 servings.
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