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Results 1 - 10 of 13 for french toast eggnog
In small bowl, combine egg ... egg mixture (challah, french bread, or raisin bread all ... butter. Or pour over a little maple syrup, if desired.
Place bread in single layer in shallow dish. Pour eggnog over bread. Let stand, turning ... hot, topped with cherry pie filling. Makes 4 servings.
Place bread in single layer in shallow dish. Pour eggnog over bread, let stand, turning ... large skillet cook slices in butter until golden brown.
About 45 minutes before serving: 1. Cut bread crosswise into 16 slices. Arrange bread slices in 15 1/2 x 10 1/2 inch jelly roll pan, ...
Cut bread into 1 inch ... of bread into eggnog. Turn each strip over ... brown. Sprinkle with confectioner's sugar before serving. (12 servings.)
Cover bottom of 13 x 9 x 2 pan with bread slices. Mix other ingredients and pour over bread. Let stand overnight in refrigerator. Bake next ...
Pour milk into medium bowl. Add pudding mix, 2 tablespoon of the rum and nutmeg. Beat with wire whisk until well blended, 1 to 2 minutes. ...
To make bundles, stack 1 ... 2 pieces of French bread. (Halve bacon and Monterey ... Dip bundles in eggnog, thoroughly covering both sides. ... 4 main dish servings.
Pour eggnog into a shallow bowl. Dip both sides of French or Italian bread into eggnog. ... Sift the powdered sugar over toast. Makes 2 servings.
Slice bread into long strips. ... low heat. Pour eggnog into a flat bowl and ... syrup. Easy for children t learn to prepare - great finger food.
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