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Results 61 - 70 of 70 for spicy vinegar sauce
Pour tomato juice in saucepan, heat to boiling point. Add vinegar, Worcestershire sauce, mustard, sugar and garlic; ... using. Makes 1 1/2 cups.
Combine all ingredients. Bring to a boil, simmering until desired thickness, 1 to 2 hours. Keep stirred or it will stick and burn. Pour ...
Cook until thickened. Use this sauce over peas or any vegetable you like. Place this mixture in jars to be used in the future.
Simmer all ingredients - the longer the better. This sauce is good on beef, pork, chicken, you name it!
Combine sauce, pour over ribs with ... potatoes. Recipe can be adapted for the crock pot. Cook on low 6-8 hours or 4-5 hours on high. Serves 4-6.
Thicken 1 tablespoon cornstarch and cold water.
In medium bowl, combine all ingredients; stir well. Use to baste chicken, spareribs, lamb, hamburgers or turkey. Makes about 1 1/2 cups.
In 4 cup glass bowl combine butter, garlic and onion. Microwave on high 2-3 minutes, until tender. Stir in other ingredients. Microwave ...
Mix all ingredients in small saucepan. Heat to boiling; reduce heat and simmer 5 minutes. Serve warm or cool.
Mash tomatoes. Mix all ingredients. Bring to boil on high heat. Turn heat to low for 1 hour or to taste.
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