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Results 61 - 70 of 173 for soy balls
Ground beef or half ham, ... well. Shape into balls using about 1 tablespoons of ... juice, vinegar, and soy sauce until smooth. Pour into ... with rice. Serves 6.
62. CHEESE BALL
Mix together and shape into a ball and roll in chopped nuts.
Make into small balls. Place in shallow pan ... uncovered for 35 minutes. Mix together and pour over meat balls, marinate for at least 1 hour.
Mix butter and flour, add ... pepper, lemon juice, soy sauce and salt to taste. Form into balls, dip in egg that ... meatless balls. Serves 4.
Form into small balls and place in baking pan. ... freeze them and reheat when ready to use. I also added 1/4 c. bread crumbs and water chestnuts.
66. CHEESE BALL
Mix all ingredients and roll into a large ball. Roll ball in pecans ... It should set at least 2 hours before serving for flavor to mix through.
Combine these ingredients and form into very small balls. Fry in oil and ... do not cook or the color and crispness of the pepper will be lost.
Mix beef, egg, salt, pepper, ... into marble size balls. Drain pineapple, reserving juice. ... the remaining cornstarch, soy sauce, vinegar, sugar, water and ... minutes. Serve over rice.
Preheat oven to 350 degrees. ... parsley flakes, eggs, soy sauce, pepper, garlic powder, catsup ... into small meat balls about the size of walnuts. ... About 60 meat balls.
Combine first 5 ingredients and shape small balls; roll in flour and ... Add pineapple, pimento and green pepper. Cover and simmer 15 minutes.
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