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Results 61 - 70 of 455 for souffle brown sugar
Mix all ingredients and pour ... and sprinkle on souffle. Bake at 350 degrees for 30 minutes. Note: I don't use eggs. Add coconut to potatoes.
Mix all ingredients (except topping) ... and sprinkle over souffle. Bake 25 to 35 ... beaters and mix some more so that souffle will be smooth.
Mix all ingredients together and pour into a greased baking dish. Mix thoroughly and sprinkle over the souffle. Bake at 350 degrees for 35 minutes.
Drain sweet potatoes and mash. Add white and brown sugar, butter and milk. Beat ... over sweet potatoes or yams. Bake at 350°F for 30 minutes.
SOUFFLE: Mix together with hand ... minutes is up. Bake for an additional 10-15 minutes. Bake in a glass oblong dish. Makes about 10 servings.
Mash potatoes, add rest of ... combine with crushed flakes, nuts and brown sugar. Spread over potatoes and return to oven for 10 minutes. Serves 8.
Stir Group One ingredients into ... Group Two ingredients in bowl, put on top of souffle mixture. Bake in 350 degree oven for approximately 1 hour.
Combine brown sugar, salt and spices. Add ... Beat egg whites until stiff and fold into mixture, put in pie shell. Refrigerate 2 hours then serve.
Combine together in a pan, heat to boiling, stirring constantly. Remove from heat. Stir in: 1 c. canned pumpkin Mix until smooth. Chill ...
Add butter and salt to ... Mix together flour, sugar, spices and milk. Blend ... into 9 x 12 inch dish. Bake at 350 degrees for 30 to 40 minutes.
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