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roll up sandwich
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roll up sandwich
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61.
CREAM CHEESE ROLLS
Trim off crust from bread slices.
Roll
bread flat. Mix together cheese, ... with mixture.
Roll up
each slice. Mix together 2 ... oven for 20 minutes.
Ingredients: 5 (bread .. cinnamon .. sugar ...)
62.
CREAMY PARMESAN ROLL - UPS
Combine softened cream cheese with ... cream cheese mixture.
Roll up
lengthwise and cut in 3 ... until golden brown. May be frozen before baking.
Ingredients: 6 (bread .. cheese ...)
63.
HOT CLAM ROLLS
Roll
out and trim bread slices ... and place seam side down on baking sheet. Bake at 400 degrees, or until browned lightly. Makes 20 servings.
Ingredients: 5 (cheese ...)
64.
ROLL UP STEAKS
Fry steaks until just brown. ... each steak and
roll
stuffing inside. Place in dish ... top. Bake about 1 hour and 45 minutes in 300 degree oven.
Ingredients: 3 (soup .. steaks ...)
65.
HAM ROLL-UPS
Take the package of ham ... strips. Cut them 1 inch long. Take a pickle, put on ham with mayonnaise and
roll
it
up
. Put a toothpick in each
roll up
.
Ingredients: 4 (ham .. mayonnaise .. toothpicks .. whole)
66.
ASPARAGUS ROLL-UPS
Remove crusts from bread. Flatten ... on each slice.
Roll
-
up
and dip into melted butter. ... ready to serve, bake for 15 minutes at 400 degrees.
Ingredients: 5 (bread .. cheese ...)
67.
ASPARAGUS ROLL UPS
Cut crusts off bread and
roll
each piece with a rolling ... bread and
roll up
. Slice into 4 pieces. ... minutes or until golden brown and serve.
Ingredients: 6 (asparagus .. bread .. cheese .. paprika ...)
68.
CHEESE ROLL - UPS
Cut crust off bread.
Roll
with a rolling pin until ... of bread.
Roll up
and dip in melted butter, ... and bake at 350 degrees for 15 minutes.
Ingredients: 5 (bread .. cheese .. cinnamon-sugar .. egg ...)
69.
ASPARAGUS ROLL-UPS
Trim the crusts from 14 ... on each slice.
Roll
carefully, enclosing the asparagus. Place ... each
roll
in halves or thirds to serve. Serve warm.
Ingredients: 5 (bread .. spears .. spread ...)
70.
BEEF ROLLS
Add seasoning to taste to ... the center and
roll
the meat, using a toothpick ... cooked. Note: You can use fresh frozen peas and carrots. Serves 8.
Ingredients: 8 (carrots .. peas .. sauce .. steaks ...)
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