1 (8 oz.) pkg. cream cheese
1/2 c. green onion, chopped
1/4 c. parsley, chopped
1 loaf white sandwich bread
1 stick butter, melted
Parmesan cheese

Combine softened cream cheese with onions and parsley. Cut crust off bread and spread with thin layer of cream cheese mixture. Roll up lengthwise and cut in 3 pieces. Roll in melted butter and then in Parmesan cheese. Bake at 350 degrees until golden brown. May be frozen before baking.