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61.
CINDY'S SPINACH CASSEROLE
Drain spinach and artichoke hearts well. Saute onion in butter until translucent. Combine spinach, artichokes, onion and sour cream. Add ...
Ingredients: 9 (cream .. crumbs .. nutmeg .. spinach ...)
62.
MEXICAN CHICKEN AND VEGETABLE CASSEROLE
In a small bowl, whisk together the cumin, chili powder, cinnamon, vinegar, 1 of the garlic cloves, (minced and mashed to a paste with a ...
Ingredients: 16 (broth .. cinnamon .. cloves .. corn .. oil .. pieces ...)
63.
ENCHILADA CASSEROLE
Mix hamburger, sauce, onions 3/4 of Rotel and olives. Set aside. Set aside cheese and quartered tortillas. Spread 1/4 c. of Rotel on bottom ...
Ingredients: 7 (cheese .. olives .. onions .. rotel .. sauce ...)
64.
SAUERKRAUT CASSEROLE
In a skillet, cook sausage and onion until sausage is brown and onion is tender, drain. Stir in apples, sauerkraut, water, brown sugar and ...
Ingredients: 7 (links .. seeds .. sugar ...)
65.
MEXICAN CHICKEN CASSEROLE
Reserve about a third of the cheese. Mix together and heat all ingredients except chicken and tortillas. In a 9 x 13 inch pan put 1/3 of ...
Ingredients: 10 (broth .. cheese .. chilies .. soup ...)
66.
HEARTY ZUCCHINI BEEF CASSEROLE
Microwave directions: Crumble beef in 2 quart microwave safe casserole; sprinkle with garlic. Cover. Microwave on high 3 minutes. Cut ...
Ingredients: 8 (beef .. rice .. sauce .. zucchini ...)
67.
UNCLE TED'S ZUCCHINI AND SQUASH CASSEROLE
After sauteing sausage in heavy skillet remove from pan. Saute green peppers and onion (add extra oil if necessary). Season with garlic and ...
Ingredients: 9 (chunks .. oil .. pieces .. vegetables ...)
68.
CHICKEN ARTICHOKE CASSEROLE
Arrange artichokes over bottom of greased 12 x 9 x 2 inch baking dish. Layer chicken over artichokes. Blend soup, mayonnaise, lemon juice ...
Ingredients: 10 (cheese .. crumbs .. juice .. mayonnaise .. soup ...)
69.
IRISH LAMB CASSEROLE
Preheat oven to 350 degrees. Slice 1/2 of potatoes; layer in bottom of a deep 3 quart Dutch oven or casserole. Slice onions 1/2 inch thick; ...
Ingredients: 10 (broth .. cubes .. leaf .. parsley .. pieces .. salt ...)
70.
EGGPLANT CASSEROLE
Boil eggplant and onion until tender. Drain. Chop finely. Add butter, crumbled bread, half of cheese and egg yolk. Salt and pepper to ...
Ingredients: 7 (bread .. cheese .. pieces ...)
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RECIPE PULSE
TRENDING NOW
LEMON HERB SAUCE
HASH BROWN POTATO CASSEROLE
STEAK KABOB
SAUERKRAUT DUMPLINGS
GROUND BEEF EGG NOODLES
EASY CHICKEN DUMPLINGS
EASY CLAM CHOWDER
PORK CHOP
CARNE ASADA
EASY PEANUT BUTTER COOKIES
ROOT BOILED
CHICKEN STRIPS CORN FLAKES
PEA SOUPS HAM POTATOES
HAMBURGER SPAGHETTI SQUASH
MICROWAVE SYRUP
DILL YOGURT
LARGE END RIB ROAST
HOT CRACKERS
BISQUICK SQUASH CASSEROLE
PANCAKE WAFFLES
NEW
RECIPES
READER SUBMITTED
SUE'S MEATLOAF
ITALIAN RELISH DIP
KRISTI'S EASY AND AWESOME DUMP CAKE
POOR MAN'S HAMBURGER AND RICE (MEXICAN STYLE)
CHICKEN TORTILLA LUNCH
FLAN NAPOLITANO (MEXICAN CUSTARD)
TWO INGREDIENT MEAL - RAMEN NOODLES
YUMMY APPLE CAKE
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