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Results 61 - 70 of 392 for pork chops stuffing
Cut pocket in pork chops and trim off any excess ... then tomato sauce. Cover with foil. Bake at 350 degrees for 1 1/2 hours. Top with cheese.
1. Trim any excess fat from pork chops. Cut pocket as deep ... through the cooking time. Check meat for doneness. Season with salt and pepper.
Place stuffing in pockets of chops; secure with toothpicks. Brown ... excess fat from sauce, thicken sauce with flour/water mixture, if desired.
Heat oven to 350°F. Brown chops in skillet over medium heat. ... sticking). Meanwhile prepare stuffing mix. Place chops in single ... be substituted. Serves 4-6.
Put stuffing in chops; secure with toothpicks. Brown ... foil. Bake at 350 degrees for 1 hour and 15 minutes or until chops are tender. 6 servings.
Brown pork chops on both sides and sprinkle ... water in pan to cover the bottom of pan. Bake 1 to 1 1/2 hours or until done. Yield: 6 portions.
Brown chops. Remove chops and add ... Pour soup-water mixture over chops and stuffing. Bake uncovered 1 to 1 1/2 hours at 350 degrees. Serves 4-6.
Flour chops, salt and pepper. Brown ... set aside. Mix stuffing according to directions. Put 4 ... 350 degrees for 20 to 25 minutes. Serves 4.
Brown chops on both sides. Prepare stuffing mix; add spinach, onions, celery ... in 350 degree oven for about an hour or until chops are tender.
Brown chops. Place in baking dish. ... each chop. Cover with very slightly diluted (or not at all) mushroom soup. Bake at 325 degrees for 1 hour.
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