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Results 61 - 70 of 120 for pepperidge farms stuffing balls
61. SPINACH BALLS
Mix all ingredients together. Refrigerate ... into bite size balls. Place onto greased cookie ... minutes at 300 degrees. You can't eat just one!
62. SPINACH BALLS
Mix all ingredients; chill 1/2 hour or more (can be made 1-2 days ahead). Roll into balls. Bake on greased cookie sheet, 15 minutes at 350 degrees.
63. SPINACH BALLS
Cook spinach. Drain and squeeze ... into 1 inch balls. If you choose to ... a food processor, they come out great too! Makes approximately 120.
64. BROCCOLI BALLS
Cook broccoli according to directions. ... hours. Form into balls. Bake on lightly greased pan at 350 degrees for 10 minutes. Eat hot or cold.
Cook spinach and drain thoroughly. ... to taste. Roll balls about the size of walnuts. ... 350 degrees for 15 minutes. Approximately 48 pieces.
66. CLAM BALLS
Heat clam juice, even from ... hot over the stuffing mix and add oregano and ... cool. Roll into balls. Bake at 375 degrees ... and used as needed.
67. SPINACH BALLS
Mix in food processor stuffing/or croutons until crumbs. Add ... into teaspoon size balls. Place on ungreased cookie ... degrees for 15-20 minutes.
68. SPINACH BALLS
Beat eggs slightly n large ... Roll like meat ball. Transfer to baking sheet. ... 350 degrees. Can be partially baked for 10 minutes and frozen.
69. SPINACH BALLS
Mix all ingredients well. Form into small balls. Place on cookie sheet. ... until needed. Bake frozen in preheated oven, 370 degrees, 20 minutes.
Have meat ground fine. Place ... shape into small balls. Chill until firm. You ... pot in spaghetti sauce or a gravy sauce or a sour cream sauce.
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