3 boxes frozen spinach (cooked, chopped, well drained)
1 lg. box herb seasoning (Pepperidge Farm) stuffing mix
1 lb. Mozzarella cheese, grated
9 eggs, beaten
2 lg. onions, chopped
1 c. butter, melted
2 tsp. garlic powder
1 tsp. black pepper

Mix all ingredients well. Form into small balls. Place on cookie sheet. Freeze. After frozen, put in freezer bags. Keep frozen until needed. Bake frozen in preheated oven, 370 degrees, 20 minutes.