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Results 61 - 69 of 69 for pepper chicken taco meat
61. ENCHILADA PIE
Combine ground beef, onion and ... medium heat until meat is browned, stirring to crumble. ... degrees for 45 minutes. Yield: 8 to 10 servings.
62. TACO PIE
Brown hamburger meat and onions. Drain. Mix cream of chicken soup, 2 jars of salsa ... of milk with taco seasoning package and simmer about ... or until cheese melts.
Brown meat, onions and chopped garlic. ... Pour soup over top and milk over soup and sprinkle with cheese. Bake at 350 degrees for 45 minutes.
Brown meat with onion until tender and brown; season with salt, pepper and garlic powder to taste. ... chilies, milk and taco sauce. Place alternating layers of ... freeze. Makes 10 servings.
65. TAMALE PIE
Cook onion with meat. Mix cream of chicken, taco sauce, chili peppers and half of cheese. Layer ... of the package. Bake at 350 for 30 minutes.
Brown meat and onions, drain off excess fat. Add soups and taco sauce. Simmer a few minutes. ... tortillas. Top with cheese and bake at 350 degrees.
67. ENCHILADA PIE
Combine beef and onion and ... tomato sauce and taco seasoning, salt and pepper and chili powder. Cook 5 ... pan. Top with meat mixture, put rest of tortillas ... 45 minutes at 350.
68. TACO CASSEROLE
Brown meat and onion. Add can of chili peppers, cream of chicken, cream of mushroom soup, ... and jar of taco sauce. Add milk slowly; bring ... minutes or cheese melts.
69. MEAT CASSEROLE
Brown meat lightly, onion and garlic. Salt and pepper the meat mixture. In casserole, ... 325 degrees for about 35 to 40 minutes until bubbly.
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