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Results 61 - 70 of 349 for milk scones
Preheat oven to 450 degrees. ... Add honey and milk, then egg. Stir with ... golden brown. Cool 5 minutes. Serve warm with honey and butter, Yum!
Preheat oven to 350 F. ... wedges. Brush with milk or yogurt. Sprinkle with sugar. ... For fat-free version, substitute 3 T yogurt for butter.
1. Preheat oven to 375. ... raisins. 5. Add milk, mixing until dry ingredients ... minutes or until lightly browned. Serve warm with raspberry jam.
Combine Bisquick mix and brown ... Combine egg and milk; add to flour mixture, ... 1/2-inch cutter. Place scones on a greased baking sheet. ... golden. Makes 2 dozen.
65. ROBIN'S SCONES
Sift together the flour, salt, ... top up with milk. Add the liquid to ... and bake in a hot oven (425 degrees) for about 15 minutes. Makes 12.
Sift flour and salt into ... dough with the milk. Turn onto a lightly ... inch cutter. Place scones on greased baking trays and ... recipe. Makes 20 scones.
67. CARAWAY SCONES
Mix dry ingredients together, add ... until crumbled. Add milk and egg then mix all ... from oven. Cut into 8 pie shaped wedges on score lines.
68. SCOTTISH SCONES
Heat oven to 375 degrees. ... is crumbly. Add milk all at once stirring just ... 20 to 30 minutes or until golden brown. Serve warm. 8 servings.
69. BREAKFAST SCONES
Preheat oven to 425 degrees. ... fork stir in milk to make soft dough. Drop ... Brush over warm scones. Bake 2 minutes longer until lightly brown.
70. FRUIT SCONES
Rub butter into dry ingredients. Stir milk in with fork. Add raisins. ... Bake at 400 degrees for 10 to 15 minutes. Enjoy with a good cup of tea.
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