Mulligatawny - Recipes

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Results 1 - 10 of 37 for mulligatawny

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Saute 1/4 cup butter in Dutch oven. Add onion, carrot, celery, pepper, apple, chicken; then stir until onions are tender. Gradually stir in ...

1 med. onion, sliced 1 med. carrot, sliced 1 green pepper, diced 1 celery stalk, diced 1 med. tart apple, peeled, cored & sliced 1 c. ...

In a soup pot or large casserole, saute onion, carrot and celery in oil until vegetables are tender. Stir in flour and curry powder and ...

Saute onion, carrot, celery and butter lightly, but do not brown. Stir in flour and curry powder; cook for 3 minutes. Pour in chicken stock ...

Saute onion, carrot and celery in oil. Stir in flour and curry powder. Add broth and simmer for 30 minutes. Add next 6 ingredients and ...

Cook chicken in water with salt, 2 onions, celery and carrots. Bring to a boil, simmer, covered for 1 hour. Cook one onion, garlic, apple ...

In a large kettle, melt butter, add celery, onions and carrots. Cook 5 minutes. Add curry and rice, cook 1 minute. Stir in chicken broth, ...

Saute onion, carrot, turnip, celery, apples in oil until almost tender about 12 minutes. Add meat and cubes. Sprinkle with flour and curry ...

In large soup pot or kettle, combine first 8 ingredients; cover and simmer approximately 45 minutes (until chicken is tender). Remove ...

10. CHICKEN MULLIGATAWNY STEW

In large pot melt butter, add onion, chicken; heat to brown lightly. Cook 3 to 4 minutes. Remove with a slotted spoon. Add curry powder and ...

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