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Results 61 - 70 of 652 for mild salsa
Heat vegetable oil in a skillet over MED-HI heat. Add steak and onion, sauté approximately 12 minutes. Add H2O and Taco Seasoning. Cook ...
62. TACO CASSEROLE
Heat oven to 375°F. Brown ... Spoon Red Cactus salsa over ground beef, spread evenly. ... through. Add toppings as desired. Yield: 4 to 6 servings.
So delicious and easy. A great thing to do with leftover rotisserie chicken. Shred dark and light meat into bottom of casserole dish ...
64. MEXICAN FUDGE
Place all ingredients in a ... oven and let rest until firm. When firm scoop out with a fork or spoon onto a tortilla chip with salsa on top.
Preheat oven to 350°F. Cut ... seasoning and the salsa. Take tortilla shells one ... cheese has melted. Serve and enjoy!!! . Wiebelt - Harvey, La.
This is something I dreamed ... sausage meat with salsa. Sprinkle on the cheese. ... personal pizzas on baking sheet. Bake at 350°F for 10 minutes.
67. OLE! ENCHILADAS
Arrange the tortillas in 2 ... the rice, cheese, salsa, cilantro, olives and hot ... 860mg; carbohydrate 65g (fiber 10g); protein 19g / Mealtime.org
68. CROCKPOT CHILI
Fry hamburger and onion together until hamburger is done. Mix all ingredients together in a large crockpot. Set the temperature to high and ...
Drain spinach; squeeze dry. In ... dairy sour cream, salsa, onions, garlic, salt and ... 375°F for about 15 minutes or until golden. . A. Meadows
Mix cream cheese and sour ... plastic wrap and refrigerate. Cut each tortilla in 6 pieces. Secure ends with wooden toothpick. Serve with salsa.
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