Results 61 - 70 of 74 for meatless ground beef

Previous  1  2  3  4  5  6  7  8   Next

61. LASAGNE
In large pan, brown beef in oil. Drain. Add spaghetti ... until lightly browned and bubbling. Allow to stand 15 minutes before serving. Serves 8.

Brown hamburger and onion together. Drain, add garlic, parsley and sugar. Add two eggs to Ragu sauce then add hamburger. Stir real good. ...

Brown beef and onion together. Mix Ragu ... half of noodles, half of sauce, half of cheese and repeat. Bake at 350 degrees for 1 hour, uncovered.

64. LASAGNA
Cook ground beef, garlic and onion in ... with a top layer of the sauce. Sprinkle with Parmesan cheese. Bake at 350 degrees for about 50 minutes.

In large skillet saute pepper, celery, onion, and ground meat in hot butter. Add ... generous portions. Can be frozen and used at another time.



Cook beef, onion and salt in ... Bake in 375 degree oven for 30 minutes or until lightly browned on top. Cut into wedges to serve. 4-6 servings.

In large skillet saute pepper, celery, onion and ground meat in hot butter. Reduce ... 350 degrees for 35 minutes. Yield: 15 generous portions.

68. LASAGNA
Cook lasagna according to directions. Cook ground beef, garlic and onion in ... surface with Parmesan cheese. Bake at 350 degrees for 45 minutes.

Heat oil. Add onions and beef. Cook until redness is ... noodles and cover with cheese. Bake at 325 degrees for 1 hour. Serves 8-10 hungry people.

Heat oil, add onion and cook until golden brown. Add meat and cook until it loses its red color. Add mushroom sauce and salt. Heat. Arrange ...

Previous  1  2  3  4  5  6  7  8   Next

 

Recipe Index