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Results 61 - 70 of 94 for lime cucumber pickles
First day: Wash and slice ... inch slices of cucumbers. Soak in brine water 24 hours (1 cup lime to 7 pounds cucumbers, water ... jars so that pickles will be sealed hot.
Wash and slice tomatoes or cucumbers. Soak in deep crock with lime and enough water to cover. ... for 1 hour. Place in sterilized jars and seal.
Peel, cut in half and ... hours (pour over cucumber rings). Drain and wash in ... back over cucumbers. Third day heat and put in jars and seal.
Remove peeling and seeds from cucumbers; cut into chunks. Combine water and lime. Soak cucumbers in lime ... and seal. (Will seal on their own).
Soak in lime water jar 24 hours. Drain ... hours. Drain the cucumbers. Put the sugar and ... stand all night. Cook for 30 minutes. Put in jars.
Mix and soak cucumbers 24 hours. Rinse in clear ... 1 teaspoon turmeric. Mix. Bring to a boil. Simmer 1 hour. Pour in sterilized jars and seal.
Tie first 6 ingredients in ... cheese cloth. Mix lime and water, and soak cucumber slices in lime water for ... Remove spices, put pickles and syrup in jars and seal. Makes 7 quarts.
Cut cukes in strips or ring pickles; do not use seeds. Mix lime and water to cover. Let ... rings instead of sticks. They look like apple rings.
Mix lime and water. Pour over cucumber rings, soak for 24 hours. ... Put ice on pickles for 3 hours. 1 tbsp. ... over pickles in jars and seal.
Mix lime and water; soak 24 hours. ... 35 minutes. Put pickles in jars. Boil vinegar to thick syrup. Add green food coloring. Pour over pickles.
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