Combine first 5 ingredients together and press into 9 inch pie pan. Bake at 400 degrees for 12 minutes. Cool. Combine Jello and boiling water until dissolved. Add blueberry pie filling mix and then place into ... refrigerator and let harden.
Mix in 9x13x2 inch pan, Jello and boiling water until dissolved. Add pineapple, undrained, and blueberry pie filling. Stir well and refrigerate ... and sprinkle with nuts.
In a long dish mix Jello with boiling water, until thoroughly ... juice. Stir in blueberry pie filling. Stir well. Refrigerate and ... and chopped nuts. Chill.