Results 61 - 70 of 2,080 for instant whip dessert

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FIRST LAYER: Mix flour, butter ... 1 cup Cool Whip. Spread on first layer. ... 1 large package instant jello pudding with 2 1/3 ... made ahead and frozen.

Make pudding as directed, let ... add softened Cool Whip. Stir well. Line pan ... with a fruit pie filling (cherry, apple, etc., your choice).

First Layer: Crush Oreo cookies, ... of the Cool Whip (save other half) and spread ... saved cookie crumbs. Chill another 15-20 minutes. Enjoy!

Combine pudding and pineapple with syrup, marshmallows and nuts in a large bowl. Mix well; blend in Cool Whip. Chill. Makes 10 servings.

Mix flour, butter, and nuts ... completely. Beat Cool Whip, cream cheese, and powdered ... on top. Sprinkle chopped nuts in top. Serves 12-14.



Crush cookies and mix with ... Mix in Cool Whip and spread over the first ... Cool Whip over the third layer. Then garnish with cookie crumbs.

Mix butter, sugar, nuts and ... Fold in Cool Whip. Spread on cold crust. ... of the 8 ounce Cool Whip. Refrigerate until serving or overnight.

Combine cookie crumbs and butter, but reserve 1/4 cup crumb mixture for later. Press into bottom of a 9x13x2-inch pan. Bake at 375 degrees ...

Melt butter, add graham crackers; mix and press into 8 x 10 inch pan. Mix cream cheese, sugar or Equal and half of whipped topping. Spread ...

Combine flour and pecans and ... carton of Cool Whip and pour over cooled crust. ... mixture. Spread with Cool Whip and top with shaved chocolate bar.

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