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Results 61 - 70 of 1,170 for how to make salsa
Defrost, thaw, or microwave the corn and chill Add salsa, corn, cilantro, and onion (mix gently) Serve with chips... DONE
Combine all ingredients. Add salt and pepper, to taste. Sauté chicken breast in ... of Tequila. Stir salsa and heat through. Serve over ... over reheated leftover rice).
In skillet heat onion, garlic ... heat until beef is browned. Stir in the basil, parsley and salsa and cook for five minutes. Serve on the rolls.
Makes for a really good appetizer or dip! Add all ingredients to a Crock-Pot (except Tostitos!) and ... done scoop with the Tostitos and eat.
65. SALSA PASTA
Cook and drain macaroni as ... tomatoes. Reduce heat to low and simmer uncovered for ... stand for about 5 minutes or until the cheese is melted.
Brown ground pork in a ... entire jar of salsa into skillet with pork. Mix ... may be needed, depending on the number of people you are serving.
Mix all ingredients together in ... for about 2 to 3 minutes, or until heated through. ... tortilla chips, or on a plate as a meal with a salad.
68. SALSA CON QUESO
Combine all ingredients into crockpot. Heat on high for 1-2 hours. Makes enough dip for about 10 people. and Daniel Smith
Dice tomatoes and add to large bowl. Salt to taste. ... oil. Variation: If more heat is desired use a Scotch Bonnet or 1 more Hungarian pepper. .
Mix ingredients in glass bowl. Adjust seasonings to taste. Refrigerate at least 4 hours. Makes 1 3/4 cups.
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