| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 210 for hot peaches
Drain all fruit and mix together. Grease baking dish. Make 2 alternate layers of crumbs and fruit mixture. Dot each layer with butter. Top ...
Drain fruit thoroughly. Mix in ... fruit. Bake 1 hour at 325 degrees, uncovered. Very good with hot chicken salad, serve instead of vegetable.
63. HOT FRUIT
Drain fruit and mix all ingredients together. Dot with butter and bake in shallow dish at 350°F, uncovered, for 30 to 35 minutes. Note: ...
Melt butter; add sugar and curry powder. Drain fruits. Arrange fruit in a 9 x 13-inch baking dish and pour sauce over fruits. Bake at ...
Delicious with cream cheese and ... Pack into clean, hot jars leaving 1/2" headspace; seal. ... boiling water bath 20 minutes. Yield: 4 half pints.
Drain and retain syrup all together from: Layer fruit in large casserole. In between layers sprinkle brown sugar, cinnamon and lemon juice. ...
Drain all fruit. Cut pineapple slices in half. Arrange all fruit in layers in medium deep casserole. In top of double boiler combine all ...
Drain syrup from all canned ... bake for 5 minutes. Serve hot. Goes well with ham and turkey. Makes 10-12 servings. I fix mine in a crock pot.
Drain peaches, pears, and pineapple. Mix ... applesauce, brown sugar, and cinnamon together. Heat in microwave for 5 minutes. Serve piping hot!!
The day before, drain fruit ... minutes or until hot and bubbly. This amount will ... you buy larger ones, cut down to 3 or 4 dozen macaroons.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables