Results 61 - 70 of 400 for honey granola

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In large bowl (microwave safe), mix honey, oil, brown sugar and ... to 2 hours, stirring 2 or 3 times to break up until cool and crisp. 6 cups.

62. GRANOLA
Mix dry ingredients add wet ingredients for softer, bigger chunks add more water. Bake at 250 degrees for 1 1/2 hours, turning every 20 ...

Mix first 6 ingredients. Add honey, oil and vanilla; mix ... degrees for 8-10 minutes. Cool on paper towels. Eat for a snack or breakfast cereal.

Toast oats on cookie sheet for 15 minutes at 350 degrees, then combine all ingredients and mix well. Press into well greased jelly roll pan ...

Preheat oven to 250°F. Combine ... together water, oil, honey, vanilla and salt. Add ... 1 hour at 250°F. Store in covered containers.



66. GRANOLA
Preheat oven to 300°F. In ... aside. Stir together honey and apple juice concentrate. Pour ... cup) servings. Cal-233, CHO-43, Pro-5, Fat-5.

Mix all ingredients in a baking pan or bowl. Bake 350 degrees for 20 to 30 minutes. Stir to mix and toast. Allow to cool before storing in ...

Drop by teaspoon on greased cookie sheet. Can be very close together. Bake about 12 minutes at 375 degrees. Makes 10 dozen. Feel free to ...

Toast oats in butter for 15-20 minutes in 9x13 inch pan. Mix all other ingredients together, then add toasted oats to other ingredients. ...

Bake 20 minutes at 325 degrees.

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