3 1/2 c. oats
1 c. raisins
1 c. nuts, any kind
2/3 c. butter, melted
1/2 c. brown sugar
1/3 c. honey or molasses
1 egg, beaten
1/2 tsp. vanilla
1/2 tsp. salt

Toast oats on cookie sheet for 15 minutes at 350 degrees, then combine all ingredients and mix well. Press into well greased jelly roll pan (15 x 10 inches). Bake at 350 degrees for 20 minutes. Let cool completely before cutting.