Results 61 - 70 of 104 for gourmet potatoes

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Cook potatoes in skins. Shred coarsely. In ... casserole. Sprinkle with paprika. Bake at 350 degrees for 30 minutes or until bubbly throughout.

Cook potatoes in skins. Cool, peel and ... quart casserole dish. Dot with 2 tablespoons butter. Cover and bake for 25 minutes in 350 degree oven.

In large saucepan, combine potato, celery, onion, 1 1/2 ... and stir until thickened. Garnish with parsley, if desired. Makes 6 to 8 servings.

Cook potatoes in skins. Peel and shred ... casserole. Dot with butter and sprinkle with paprika. Bake uncovered for 30 minutes at 350 degrees. Serves 8.

Cook potatoes in skins, cool, peel and ... casserole. Dot with 2 tablespoons butter. Bake at 350 degrees for 25 minutes or until heated through.



Wash potatoes, cover with salted water, ... 2-quart shallow casserole, dot with 2 tablespoons butter. Cover and bake at 300 degrees for 25 minutes.

Cook peeled potatoes until done. Drain. Mash with a potato masher or a fork. Melt ... casserole dish. Cover and bake about 30 minutes at 350 degrees.

Cook potatoes in skins; cool, peel and ... casserole. Dot with butter. Bake at 350 degrees in oven for 25 minutes or until heated through. Serves 8-10.

In large saucepan, combine potato, celery, onion, water, gravy ... and stir until thickened. Garnish with chives and parsley. Makes 6-8 servings.

Peel and coarsely shred potatoes. Melt cheese and 1/4 ... mixing gently. Dot with 2 tablespoons butter. Bake at 350 degrees for 30 to 40 minutes.

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