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Results 61 - 70 of about 910 for garlic cheese ball
61. SPINACH BALLS
Cook spinach and drain and ... Shape into 3/4-inch balls, place on greased cookie ... May be frozen and baked later. Serve warm. Makes 11 dozen.
Soften cream cheese. Drain chicken. Add to ... ingredients, except nuts. Mix well. Shape into ball. Roll into chopped pecans. Chill. Serve with crackers.
63. SPINACH BALLS
Mix all ingredients. Chill. Then shape into balls the size of a large walnut. Bake 20 minutes in 350 degrees.
Soften cheeses to room temperature. Add garlic salt to taste. Mix together ... overnight. Roll into balls. Cover thoroughly in paprika. Refrigerate.
Blend soft cream cheese (with mixer) with rest of ingredients. Form into ball and chill. Roll in chopped pecans. (Can be frozen.)
66. CHEESE BALL
Mix Velveeta and cream cheese together. Add pecans and seasonings. Roll into ball. Wrap with Saran Wrap ... in nuts and sprinkle with paprika.
67. SPINACH BALLS
Combine all ingredients and chill for 1 hour. Form into balls. Bake on greased cookie sheet at 325 degrees for 15 to 25 minutes until browned.
Cook spinach and drain, squeezing ... more. Roll into 1-inch balls. Freeze or refrigerate until ready to use. Bake at 300°F for 30 minutes.
Mix together and make meat balls and brown. Can be put in sauce just for a few minutes, just before serving. Also can be eaten plain.
Squeeze out all of the ... to softened cream cheese. Season to taste. Stir ... to mixture. Roll into ball. Roll ball in remaining chopped nuts.
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