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Results 1 - 10 of 276 for chili salsa
Combine prepared tomatoes, peppers, onions, ... information on peeling chili peppers.) Heat to a boil ... 8 pints. ersity Cooperative Extension
In large saucepan, combine water, ... each of tortilla chips and cheese in 8 individual soup bowls, ladle hot chili over and serve with salsa.
Put lettuce in large serving ... and avocado. Mix salsa ingredients in small bowl and ... Makes 4 servings. Great with corn muffins or corn chips.
Wash 8 pint jars in ... minutes. Ladle hot salsa into 1 hot jar at ... Fill and close remaining jars. Process in a boiling water bath, 45 minutes.
Toss avocado, tomatoes, green onions, cilantro, jalapeno pepper and oregano in a medium bowl. Add lime juice and olive oil, stirring to ...
6. SALSA CHILI
In a saucepan, cook beef ... drain. Stir in salsa, beans and tomato juice; ... peppers and serve with sour cream and onions. Makes 5 servings.
7. CHILI SALSA
Mix in blender. Pulse it. Best if sets overnight. Serve with tortilla chips.
Cut chilies open. Discard stems ... drained chilies or chili powder or crushed red pepper. ... until sauce is slightly thickened. Makes 2 cups.
1. Finely chop or coarsely ... The hotness of the salsa depends on the kind and amount of peppers used. For a very mild salsa, use fewer peppers.
Combine all ingredients in a large saucepan and heat, stirring frequently until mixture boils. Reduce heat and simmer for 20 minutes, ...
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