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Results 21 - 30 of 276 for chili salsa
21. CHILI SALSA
Put tomatoes, peppers and onions ... Be sure that salsa is in the water bath ... comes to a full rolling boil to prevent spoilage. Makes 8 pints.
Mix all ingredients. Use as a dip, or sauce for grilled steaks.
Heat oil, add onion, and ... small saucepan. Add chili and simmer for another 3 ... minutes more. Add salt and pepper to taste. Cover and let chill.
Heat oil, add onion and ... small saucepan. Add chili and simmer for an additional ... minutes. Add salt and pepper to taste. Cover and chill.
Grind or chop fine the tomatoes and onions. Pour off excess liquid if you want sauce to be thick. Add all this together in heavy saucepan, ...
26. CHILI SALSA
Combine and mix well. Let stand 15 minutes. Heat to boil. Ladle into hot clean jars, adjust lids. Process in boiling water bath 20 minutes ...
27. CHILI SALSA
Chop tomatoes into 1/2 inch chunks. Add remainder of ingredients and chill before serving. When using canned tomatoes, use liquid as well. ...
Prepare salsa. In 2-quart microwave casserole, ... in honey and chili powder. In a 12x8x2 inch ... few minutes before serving. Serve with rice.
Boil chicken until done. Save ... soups, milk and chili peppers. Put 1 1/2 cups ... hours. Bake 1 1/2 hours, uncovered at 300 degrees. Serves 12.
30. CHILI SALSA
Mix tomatoes, onion, and pepper together. Set aside. In a bowl, mix seasoning ingredients. Pour 1/4 cup seasoning mixture into each pint ...
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