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Results 61 - 70 of 232 for dill macaroni salad
Drain pineapple. In large bowl, ... peas, celery and macaroni. To make dressing in ... hours before serving to allow flavors to blend. 8 servings.
Prepare macaroni as box directs. Drain. Prepare ... milk, mayonnaise, vinegar, dill and salt. Put all ingredients in the bowl, mix lightly and chill.
Combine pasta, cucumbers, tomatoes, tuna, ... mayonnaise, Italian dressing, dill weed, salt and pepper. Add ... top with sliced egg. Serves 8.
Combine all ingredients except mayonnaise and dill weed. Mix mayonnaise and dill weed and add to salad. Chill several hours or overnight.
Drain pineapple. Add ham, bell pepper, peas, celery and macaroni. Mix other ingredients together. ... serving to allow flavor to blend. (8 servings)
66. TUNA SALAD
Remove shells from eggs. and combine with all other ingredients. Add to cooled macaroni and mix well. Better if made the day before.
67. TUNA PASTA SALAD
Cook macaroni according to package directions, then ... garlic powder and dill weed. Stir until well blended. ... stir lightly. Makes 6 servings.
Mix, chill, and serve on a bed of lettuce. Use as side or main dish.
Cook macaroni according to package directions; drain. ... mixture and toss gently. To serve hot, place over low heat; chill overnight to serve cold.
70. LETTUCE SALAD
Layer lettuce, cucumber, macaroni, ham, onion and peas. Pour over layered salad. Chill overnight. Next day ... salad and add 1/2 cup diced cheese.
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