Remove all cartilage from crab meat. In a bowl, mix bread crumbs, egg, mayonnaise and ... Shape into 6 cakes and fry in hot fat ... browned on both sides.
Remove crusts and dice the bread fine. Mix bread and mayonnaise and let ... 6 to 8 cakes using about 1 cup mixture ... with butter; add crab cakes. Cook until browned on ... minutes. Serve at once.
Remove shell from crabmeat, being ... onion in butter. Mix seasoning. Mix sauce, bread and ... pan. Press into cake form. Broil until golden brown, 6 to 8 minutes. Makes 12 crab cakes to serve 6.
Gently break apart crab meat. Crush crackers and put ... peppers over all. Mix egg, mayonnaise, and mustard together. ... Shape into 8 cakes and saute in 4 tablespoons ... sides. 8 crab cakes.
Remove any shell or cartilage from crab meat. Add bread crumbs (3 ... salt, and pepper; mix lightly. For each cake, measure 1/4 cup of ... absorbent paper. Serves 6.
In medium mixing bowl, mix bread and mayonnaise and let ... Shape into 12 cakes, using about 1/4 cup of crab mixture. Brush skillet with butter. ... browned on both sides.