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Results 61 - 67 of 67 for corn flour batter
Dissolve the yeast in the ... mix thoroughly. Add flour and beat until well blended; cover the dough. Let rise in warm place until double in bulk.
Sift dry ingredients. Add unbeaten ... Variations: Apple fritters, corn fritters, banana fritters. Apple Fritters: ... cinnamon to fritter batter. Serves 4 to 6. ... Serves 4 to 6.
63. FRITTER BATTER
Sift together flour, baking powder, and salt. ... cups); add to batter. Fry fritters. Sift confectioners' ... to 6 servings. CORN FRITTERS: Increase salt to 3/4 ... 4 to 6 servings.
64. FRITTER BATTER
Sift all dry ingredients - flour, cornstarch, salt, baking powder. ... too much. The batter must be thick enough to ... hot. When make Corn Fritters - use cream style ... 3/4 inch chunks, etc.
65. FISH BATTER
Mix all ingredients together and ... make a thin batter. Dip fish in batter then dip in corn meal mixed with a little flour. 1/4 cup flour and ... 360 degrees for fry.
Preheat oven to 350 degrees. ... beat in the flour, 1 cup at a ... chopped walnuts into batter with final addition of flour. CORN-HERB BATTER BREAD: To yeast ... cup all purpose flour.
67. FRITTER BATTER
(Depends on sweetness of fruit or corn added to batter). Mix dry ingredients, gradually ... brown. Remove from oil and roll in sugar. Serve hot.
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