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Results 61 - 70 of 1,250 for cheddar balls
Heat oven to 350°F. Lightly ... into 1 inch balls. Place in pan. Bake ... brown. Immediately remove from pan. Serve warm with sauce for dipping.
Heat enchilada sauce and salsa over medium heat until bubbly. Add cream cheese, tub of spreadable cheese and cilantro. Cook over medium ...
Allow cheese to come to ... Shape into 1-inch balls and place on ungreased cookie ... immediately or may be frozen for future use. Makes 40 to 50 balls.
I have made this for ... huge hit. Grate cheddar cheese and mix with softened ... strawberry preserves to be served together on party crackers.
Mix all ingredients (except flour ... 1 1/2 tablespoon balls. Mix flour and corn ... into your favorite marinara or spaghetti sauce and enjoy!
Lightly brown and crumble sausage in frying pan with onion. Drain and let cool. Preheat oven to 375°F. Combine all ingredients except dip, ...
This is just a variation ... roll into 1-inch balls and place on baking sheets. ... Note: The Jiffy mix gives them a slightly sweeter flavor.
Preheat oven to 325°F. Grate ... Roll into 1/2-inch balls. Bake on lightly greased ... to serve, heat in 300°F oven for 10 minutes. Serve warm.
69. SAUSAGE BALLS
Mix all ingredients. Roll into balls. Place on 9 x 13 pan. Bake 25 to 30 minutes at 350°F.
Mix with hands until smooth. Form into small balls, put on cookie sheet and bake 25 minutes at 325 degrees.
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