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Results 61 - 70 of about 990 for caramelized pecans
Preheat oven to 375 degrees. ... sugar, water and pecans. Separate each can crescent ... minutes. Invert immediately to remove from pan. Serve warm.
Six to eight hours before ... tube pan. Sprinkle pecans in bottom of pan. Next, ... out of pan onto a serving dish while still warm. Serves 12.
Mix well and press into a 9 x 13 pan. In a small bowl, beat milk, egg and vanilla until blended. Stir in nuts and chips. Pour over crust ...
To make crust, combine all ... make filling, spread pecans evenly over crust. In large ... is a rich caramel color. Remove from heat and ... Freeze well. Sinfully delicious.
Melt butter. Add brown sugar ... cake pans. Place pecan halves on top of mixture ... top with chopped pecans. Roll each rectangle lengthwise. ... on top of caramel sauce in pans. Bake at ... on a warm dish.
Use 1/4 to 1/2 teaspoon ... BE FRESH. Place pecans in skillet and cover barely ... SUGGESTION: Delicious on salad or as a snack by themselves.
Put the sugar, butter, and ... half of the pecans over the rolls. Repeat with ... or platter on top of rolls and turn it over. Remove bundt pan.
Dissolve yeast in warm water ... with 1/2 cup pecan halves. Punch down dough; divide ... a minute so caramel drizzles over rolls. 2 dozen ... 1 pan of rolls).
Heat oven to 375 degrees ... tablespoon of the pecans on each rectangle. Starting at ... serving platter or foil. Serve warm or cool. 16 rolls.
In a mixing bowl, dissolve ... corn syrup and pecans. Pour into a greased ... Remove from the oven and IMMEDIATELY turn upside down onto a platter.
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