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Results 61 - 70 of 75 for cajun garlic butter sauce
Preheat oven to 400 degrees. ... a 1/2 cup sauce to cover the bottom of ... shells with their fingers and dip the bread into the sauce. Serves 8-10.
In bowl, mix all except ... approximately 1/2 cup sauce to cover bottom of a ... cooked through. Approximately 20 minutes. Serves 4 to 6 people.
Preheat oven to 400 degrees. ... about 1/2 cup sauce to cover bottom of large ... be served over spaghetti or rice. Delicious. Serves 8 to 10.
Preheat oven to 400 degrees. ... Pour 1/2 cup sauce to cover the bottom of ... their fingers and dip the bread into the sauce. Serves 8 to 10.
65. CAJUN MEATLOAF
Heat oven to 350 degrees. In frying pan melt butter, add onion, celery, green pepper and garlic. Cook until wilted. In ... loaf. Bake one hour.
66. CAJUN SHRIMP
Mix all of the ingredients ... Pour rest of sauce over shrimp. Bake uncovered 15-20 ... and enjoy with French or Italian bread and a green salad.
Mix all ingredients except lemon ... Pour 1/2 cup sauce mix on bottom of large ... mix over all. Bake at 400 degrees uncovered, 15-20 minutes.
68. CAJUN MEAT LOAF
Combine season mix ingredients in ... set aside. Melt butter in a 1 quart saucepan ... peppers, green onions, garlic, Tabasco, Worcestershire, and seasoning ... minutes longer. Serve immediately.
Preheat oven to 400 degrees. ... about 1/2 cup sauce to cover bottom of a ... shrimp are cooked through, about 15 to 20 minutes. Serves 8 to 10.
Wash the lamb shanks and ... towel. “In the sauce pan, heat the oil and ... rub generously with Cajun spice mix. In sauce pan, ... Sweat lightly, add garlic and all the fresh herbs, ... good red wine. Enjoy!
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