| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 76 for boston pork butt
61. PORK BARBECUE
Mix spices, onion, and brown sugar. Add cut up meat and let simmer. Serve on buns.
62. BAKED BEANS
Soak beans overnight and drain. Put meat in bottom of bean crock. Add sugar and salt, cover with water. Bake at 325 degrees for 6 to 7 ...
63. HOMEMADE SAUSAGE
Divide meat in half in 2 large bowls. Add half the salt, pepper and seed to each; mix well. Fry one small patty from each to check taste. ...
64. PORK BARBECUE
Boil pork 2 hours or until meat ... meat. Mix together all sauce ingredients. Add to the shredded pork. Simmer 2 hours. Serve on hamburger bun.
Combine all ingredients in a large pot. Cook, stirring occasionally, for approximately 2 hours. If mixture seems too thick, add water as ...
66. PORK BARBEQUE
Simmer all ingredients over low heat for 6 to 7 hours.
67. PORK 'N PINTOS
Wash beans. Put in saucepan. ... tender. Cut up pork in 1 inch cube size ... 1/2 hours or until liquid is absorbed and meat and beans are tender.
68. M.'S MEATBALLS
Mix beef and pork thoroughly. Add eggs and mix. ... minutes before serving, add 1/2 cup grated cheese and let cook. Serve over cooked spaghetti.
69. PORK BARBECUES
Place roast, salt, pepper and water in crockpot. Cook on low setting until meat is tender, falling apart. SAUCE: Mix all remaining ...
70. PORK ADOBADO
Remove bone from Boston Butt. Slice very thin across ... This meat cooks quickly due to the thinness. Serve with refried beans and Spanish rice.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables