| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 117 for beef steak in gravy
Cook meat and onion slowly in butter, stir constantly until lightly ... desired thickness with a flour paste. Serve on toast or on mashed potatoes.
Mix all ingredients except the last 2. Shape in patties and brown. Put onions on top and pour gravy over all. Cook about 30 minutes.
Trim any excess fat. Cut steak into bite-sized pieces. Brown in pan. Stir in soup and brown gravy. Mix gravy with 1 ... 1 cup canned beef broth. Stir broth into beef ... if preferred over rice.
Brown beef strips in oil. Drain fat, stir in gravy mix, pepper, water, and mushrooms. ... extra nutmeg. Bake at 400 degree oven for 20 minutes.
Cut steak about 1/4 inch thick and ... string or toothpicks. In 12-inch skillet over medium heat, ... pan and prepare gravy according to package directions. Return ... Delicious served with noodles.
66. BEEF & BROCCOLI
Cut broccoli up. Stir fry in pan with oil 5 minutes. ... dish. Cut cubed steaks into small cubes. Stir fry ... and pepper. Pour gravy over all. Toss. Cook 1/2 ... be put over rice.
67. BEEF FRIED STEAK
Pound steak with meat mallet to 1/8-inch ... over medium heat in large skillet. Cook meat 10 ... browned. Remove and keep warm. Drain excess fat.
Combine flour, salt, pepper and ... picks. Brown meat in cooking fat. Pour off drippings. ... platter. Thicken cooking liquid with flour for gravy.
69. BEEF HASH
Melt butter and add onions. Cook a few minutes. Add remaining ingredients, stirring occasionally. Cook until it is thick. Very good with ...
In a Dutch oven brown steak cubes, half at a time, ... oven. Stir in gravy, wine, thyme and pepper. ... for about 1 hour or until meat is tender.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables