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Results 61 - 70 of 687 for batter cobbler
61. APPLE COBBLER
(I use half light brown ... with butter. Prepare batter: beat egg and sugar ... 60 minutes. Serve with warm milk if desired. 12 large servings.
62. APPLE COBBLER
Mix filling ingredients and spoon into pan. Dot with butter. Mix dry ingredients and spoon onto apple mix. Bake 40 minutes at 375 degrees. ...
63. RHUBARB COBBLER
Mix rhubarb and rest of ... inch pan. Beat batter mixture until smooth and pour ... 375 degrees for 45 minutes. Serve with ice cream or cream.
Melt butter in baking dish. Pour in batter and then fruit. Do not stir. Bake at 400 degrees for 30 minutes.
Preheat oven to 375 degrees. ... with butter. Make batter in bowl. Combine all batter ... Makes 6-8 servings. For larger pan, double the recipe.
Combine in sifter the dry ... bowl combine all batter ingredients except the egg and ... Bake in preheated oven 375 degrees for 30-35 minutes.
67. PEACH COBBLER
FILLING: Measure 1/4 cup of ... Dot with butter. BATTER: In medium bowl, combine ... will spread during baking. Bake 35-40 minutes at 375 degrees.
68. PEACH COBBLER
In medium bowl, combine all batter ingredients, beat with wooden spoon ... Turn into 8 x 8 x 2 inch baking dish. Dot with 2 tablespoons butter.
Filling: Combine apples, sugar, flour, ... Dot with butter. Batter: Combine all batter ingredients, ... whipped cream. Also good with ice cream.
70. APPLE COBBLER
FILLING: Peel and slice apples. ... dot with butter. BATTER: Mix flour, sugar, baking ... apple filling. Bake at 375 degrees for 35 to 40 minutes.
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