6 c. peeled & sliced peaches
1 c. sugar
3 tbsp. flour
1/2 tsp. cinnamon
1/4 tsp. salt
1 tsp. vanilla extract
1/2 tsp. almond extract
1 tbsp. butter, softened

Combine in sifter the dry ingredients and sift to mix. In medium bowl combine peaches, sugar, 1/4 cup water and flavorings. Add the dry ingredients and mix. Turn into a 9 x 9 x 2 inch baking dish (greased) and dot with the butter.

BATTER (TOPPING) :

1/2 c. sifted all-purpose flour
1/2 c. sugar
1/4 tsp. nutmeg
1/2 tsp. baking powder
1/4 tsp. salt
2 tbsp. butter, softened
1 egg, slightly beaten

In medium bowl combine all batter ingredients except the egg and butter. Cut in the butter. Add egg and beat with wooden spoon until smooth.

Drop batter in 9 portions, on peaches, evenly spaced. Bake in preheated oven 375 degrees for 30-35 minutes.