Barbecued Pork Loin - Recipes - Page 7

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Results 61 - 70 of 70 for barbecued pork loin

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61. BARBECUED PORK

Heat oil, cook onion, green ... 1 minute. Add pork and rest of ingredients plus ... buns. (Can double sauce if you want it more juicy.) (Cooper)

62. BARBECUED PORK STRIPS

Trim fat from pork and slice into strips 5-inches ... This barbecue is served over rice, noodles, or different kinds of cooked vegetable dishes.

63. BARBECUED PORK CHOPS

Preheat oven to 350 degrees. Brown chops well on each side, 8 to 10 minutes, over moderately high heat, in a skillet brushed with oil. ...

64. PORK ROAST HOT BARBECUE

Place roast fat side up in a 13"x9"x2" baking pan. Insert meat thermometer (not touching fat or bone). Combine remaining ingredients; mix ...

65. BARBECUED PORK CHOPS

Place chops in glass casserole. Mix remaining ingredients and pour over chops. Cover and refrigerate. Marinate overnight turning several ...

66. BARBECUED PORK CHOPS

In small bowl stir together brown sugar, vinegar, mustard and Worcestershire sauce. Place chops in baking dish and with fork pierce each ...

67. BARBECUE PORK CHOPS

Place chops in baking dish and mix remaining ingredients. Pour half of mixture over chops. After chops have baked 45 minutes, turn over and ...

68. PORK BARBECUE

Combine all ingredients in a large saucepan and boil for 3 hours. Serve on buns or eat alone with remaining sauce from the cooking.

69. PORK BARBECUE

Cook in salt water until tender, cool. Add above ingredients to meat; shred meat very fine. Use your fingers to pull meat apart. Simmer all ...

70. BBQ BABY BACK RIBS

Place ribs in 2 1/2 quart microproof casserole and set aside. Combine honey, ketchup, soy sauce, and celery seed in 2 cup glass measure. ...

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