Results 1 - 10 of 54 for best fried chicken

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Note: Will coat about 24 pieces of chicken (drumstick and thigh). Combine flour, ... hot sauce to the egg wash for Spicy Southern Fried Chicken!

Wash and cut up the chicken. Dip the pieces in ... minutes. After it gets brown, put a lid over the chicken and simmer for 20 minutes. Serves 4-6.

Cut up chicken. Combine all ingredients except ... butter over chicken. Bake at 375 degrees for 50 to 55 minutes or until tender. Makes 4 servings.

In a large skillet, heat ... the soy sauce and vegetables and any sautéed meat you may have. Enjoy it. It's the best I've ever made. Super Easy!

Place oil and butter in ... seasonings. Roll the chicken pieces in the melted oil-butter ... the pan drippings make an absolutely divine gravy.



Combine flour, salt, thyme, paprika. ... lemon juice. Roll chicken in flour mixture, dip into ... Drain on paper towels. Makes 8 to 10 servings.

In a large resealable plastic ... lemon juice. Place chicken pieces, one at a time, ... juices run clear. Drain on paper towels. Serves 6 to 8.

Use this recipe with whole cut chicken pieces or even boneless, skinless ... (cast iron is best) pour oil to a ... before they brown. Serves 8.

Use 1 large fry pan or large chicken cast iron skillet. Beat eggs ... grease/cracklings. Add milk to thickness desired. Add salt and pepper to taste.

Dip chicken in flour, then into beaten ... vent. Reduce heat and simmer until tender (approximately 45 minutes at 230 degrees in electric skillet).

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