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Did you mean mexican?
Results 1 - 10 of 19 for mexican snacks
Heat oven to 375°F. Unroll dough into 4 long rectangles. Place crosswise in ungreased 15 x 10 x 1-inch baking pan; press over bottom ...
Heat oven to 375 degrees. Unroll dough into 4 long rectangles. Place cross wise in ungreased 15 x 10 x 1 inch pan; press over bottom and up ...
A low-fat, low-calorie pizza with a Mexican flavor. The beans and whole-wheat ... cheese is bubbly, about 2 minutes. Garnish with shredded lettuce.
In a 13 x 9 x 2-inch baking pan, combine onions, cereal, peanuts and potato sticks. Melt butter over low heat; drizzle over mixture in ...
In small mixing bowl, combine all ingredients except rolls, blend well. Separate crescent dough into 4 rectangles. Press perforations to ...
Unroll dough into 4 long rectangles. Place crosswise in ungreased 15x10x1 inch pan; press over bottom and 1 inch up sides to form crust. ...
Heat oven to 375 degrees. Unroll dough into 4 long rectangles. Place crosswise in ungreased 15x10x1-inch pan. Press over bottom and 1-inch ...
Stir all ingredients and pour into a 9 x 13 inch pan. Bake at 350 degrees for 40 minutes. Cut into 2 x 2 inch squares and serve warm.
Heat oven to 350 degrees. Unroll dough into 4 long rectangles. Place crosswise in ungreased 15 x 10 x 1 inch baking pan; press over bottom ...
Cut all strawberries into four ... condensed milk and Mexican cream. When cream is well ... milk. Now you can eat and enjoy a nice healthy snack!
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