Results 51 - 60 of 74 for wok shrimp

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1 garlic clove, crushed 1/2 ... peas Use hot wok. Rinse shrimp and pat dry with paper ... cooked shrimp. Stir fry until shrimp are coated. Serves 5.

Heat 1 tablespoon oil in wok, cook eggs until firm, ... to wok, cook shrimp. Add rice, heat through. ... mix. Cook 5 minutes, stirring constantly.

Shell and devein shrimp. Combine marinade ingredients in ... oil in a wok for 30 seconds on high ... shrimp with sauce. Serve hot. Makes 4 servings.

Cook rice until tender; add ... of cooking. In wok, saute carrots in butter. ... until scrambled. Add shrimp and rice mixture and soy ... Stir until heated through.

Cook. Make a batter with ... of the slit shrimp. Heat oil for deep-frying ... oil from the wok. Heat the wok until ... pour over the vegetables.



Preparation time: about 30 minutes. ... minutes. Crisp deep-fried shrimp top a light cabbage and ... carrots. Set a wok in a ring stand. Pour ... 4 to 6 servings.

Shell and devein shrimp and pat dry with a ... oil in a wok or 12 inch heavy skillet ... shrimp with sauce. Serve hot over rice. Makes 4 servings.

Shell and devein shrimp. Rinse and pat dry ... oil in a wok 30 seconds over high heat. ... coat shrimp with sauce. Serve hot. Makes 4 servings.

Use hot wok. Marinate peeled, cleaned shrimp in a marinade of wine ... paste until sauce is thickened, about 30 seconds. Serve with rice. Serves 4.

In hot greased wok, fry bacon until done ... remove. Stir fry shrimp only until they begin to ... scallions as desired. Yield: 4 large servings.

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