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toffee bits
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toffee bits
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51.
TOFFEE CANDY
Line jelly roll pan with aluminum foil. Layer saltine crackers on pan. Melt butter; add brown sugar. Boil together for 3 minutes. Pour over ...
Ingredients: 5 (brickle .. chips .. crackers .. sugar ...)
52.
TOFFEE CANDY
Preheat oven to 375 degrees. ... from oven and sprinkle with 11 1/2 ounce milk chocolate
bits
. Spread to cover and refrigerate. Break into pieces.
Ingredients: 4 (bits .. crackers .. sugar ...)
53.
OATMEAL TOFFEE LIZZIES COOKIES
Cream sugars and Crisco. Add milk, vanilla, and eggs. Slowly add flour, salt and soda. Stir in oatmeal. Add other ingredients and mix well. ...
Ingredients: 13 (brickle .. chips .. crisco .. flour .. milk .. oatmeal ...)
54.
LAYERED TOFFEE CAKE
In a mixing bowl, beat ... 1/2 cup Heath
bits
. Repeat. Place top layer ... mixture and sprinkle with remaining Heath
bits
. Store in refrigerator.
Ingredients: 5 (bits .. cake .. cream .. extract ...)
55.
TOFFEE COOKIES (BARS)
Measure oats into mixing bowl. ... topping. Melt chocolate
bits
and peanut butter over hot ... baked cookie bars. Sprinkle with crushed peanuts.
Ingredients: 9 (bits .. halves .. oats .. salt .. sugar .. syrup ...)
56.
TOFFEE BARS
Cream butter, brown sugar and ... Stir in chocolate
bits
and nuts. Pat into ungreased ... While warm, cut into bars. Cool. Makes 4 dozen bars.
Ingredients: 6 (bits .. flour .. nuts .. sugar .. vanilla ...)
57.
OATMEAL TOFFEE BARS
Mix all ingredients together and ... topping. Melt chocolate
bits
in microwave or double boiler, ... mix well. Spread on bars and cut in squares.
Ingredients: 8 (bits .. oatmeal .. salt .. sugar .. vanilla ...)
58.
TOFFEE BAR PIE
Pour milk into a large ... and add brickle
bits
. Spoon into crust. Freeze ... freezer and let stand for 15 to 20 minutes before serving. Serves 8.
Ingredients: 5 (brickle .. milk ...)
59.
GERMAN CHOCOLATE TOFFEE DESSERT
Prepare cake mix as directed, ... topping. When completely cool, spread on whipped topping and sprinkle with
Bits
'O Brittle or crushed candy.
Ingredients: 5 (dairy ...)
60.
TOFFEE CANDY
Stir and cook together sugar, ... (use Crisco). Make thin layer. While hot, spread with chocolate
bits
with spatula. When cool, break into pieces.
Ingredients: 6 (almonds .. karo .. sugar ...)
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