| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 64 for stuffing meatballs
Mix all meatball ingredients together ... 10 minutes. Remove meatballs to deep casserole to keep ... mix. Makes 80 to 85 meatballs. Freezes well.
Put hamburg in large bowl, ... dried crushed red peppers. Stir. Turn on low and let simmer 2 hours. Makes 40 meatballs plus sauce for large family.
Combine first 7 ingredients in ... oven for 55 minutes. Arrange meatballs on platter. Top with warm sauce. Garnish with parsley. Makes 6 servings.
Mix all together and form ... baking dish, 1 can cream of mushroom with a little water. Add meatballs and cover for 1 hour in 350 degree oven.
Mix hamburger, onion, salt and pepper and stuffing mix well. Make into balls ... soup and milk over meatballs and bake at 350 degrees for 1 hour.
Mix ground beef with stuffing mix, onions, milk, egg, parsley, ... inch balls. Brown meatballs in 1/4 cup shortening. Pour ... Follow directions on package.
57. MEATBALLS
Mix, form balls and bake ... (10 ounce) bottle spaghetti sauce over meatballs, coating well. Bake 15 to 20 minutes longer and serve as appetizer.
58. MEATBALL STEW
Measure 2 tablespoons onion soup ... in 1/3 cup stuffing mix, 1 egg and 1/4 ... about 2 dozen meatballs. Drop into boiling tomato ... 20 to 30 minutes.
Mix all ingredients well and shape into walnut size balls. Saute in skillet in butter or cook in microwave. Serve warm from chafing dish or ...
Form meatballs from first 5 ingredients, brown ... and cover with sauce. Cook on low heat for 6 hours. Makes 24 to 30 meatballs. Serves 6 to 8.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables