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Results 51 - 60 of 78 for squash casserole evaporated milk
Cook onion with squash. Add next 4 ingredients. Pour in buttered casserole, top with bread crumbs ... and nutrition. Put milk and egg in blender, add ... Serves 4 to 6.
Slice squash and boil until tender. drain. ... and mix together. Pour into lightly greased glass baking dish. Bake at 425 degrees for 30 minutes.
53. SQUASH CASSEROLE
Place first 5 ingredients in ... blender, add eggs, milk, 1/2 cup water; pour ... thickens slightly. In casserole dish, make 3 layers using 1/3 squash, 1/3 crumbs and 1/3 ... degrees about 30 minutes.
54. SQUASH CASSEROLE
Mash cooked squash. Add other ingredients and ... into a greased 1 quart casserole dish and bake at 375 degrees for about 40 minutes. Serves 6.
55. SQUASH CASSEROLE
Mash cooked squash, add other ingredients. Mix ... minutes at 375 degrees. This can be frozen before baked and taken out and baked when needed.
56. SQUASH CASSEROLE
Cook, d rain and mash squash. Add all other ingredients and mix well. bake in a greased casserole dish for 45 minutes at 350 degrees.
57. SQUASH CASSEROLE
Combine all ingredients and bake at 350 degrees for 1 hour.
58. SQUASH CASSEROLE
Combine all ingredients and pour into baking dish. Top with buttered bread crumbs. Bake 30 minutes in 350 degree oven.
59. SQUASH CASSEROLE
Mash squash. Add ingredients and mix well. Pour into greased baking dish. Cover with cracker crumbs. Bake at 350 degrees for 30-45 minutes.
60. SQUASH CASSEROLE
Mash cooked squash. Add other ingredients. Pour into greased casserole. Top with cracker crumbs. ... degree oven for about 40 minutes. Serves 6.
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