Preheat oven to 350 degrees. ... butter paper. Cook carrots in large pot of salted ... cream cheese, butter, lemon juice and vanilla until light ... room temperature before serving.
Combine carrots, water, sugar, and salt ... evaporated, about 20 minutes. Add butter, lemon juice, and lemon peel. Heat and stir until butter is melted.
Ingredients: 7 (carrots .. juice .. peel .. salt .. sugar ...)
In large saucepan, place chicken ... 20 minutes. Add carrots. Simmer, covered 20 minutes ... 1/2 cups. Spoon Lemon-Parsley sauce over chicken and ... about 1 3/4 cups.
Preheat oven to 350 degrees. ... minutes. Stir in carrots, raisins and nuts. Spread ... completely. Frost with Lemon Cream Cheese Frosting. In heavy ... lemon mixture until smooth.